The newest episode of a podcast hosted by Entrepreneurship at Cornell, features Breanna Neff ’16, founder and chief food scientist at a company that makes drink mixes infused with nano-CBD or THC, as well as electrolytes, adaptogens and nootropics.
Credit: Provided
Neff studied food science, technology, business, nutrition and health at Cornell. Before founding brelixi, she worked with Dannon and Evian, as well as in the startup world.
The Startup Cornell podcast features interviews with Cornell entrepreneurs, who tell their stories of successes and failures and offer actionable advice for building and growing a business. It’s available on the , as well asand
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