12 October 2020, Rome – If donors double their investments and spend the money wisely, they could help end hunger by 2030, a coalition of research groups said in a call-to-action ahead of World Food Day.
Donors must spend an additional US$14 billion on average each year between now and 2030, roughly double what they currently spend on aid for food security and nutrition, according to new research from the Center for Development Research (), , the Food and Agricultural Organization of the United Nations, the International Food Policy Research Institute (), and the International Institute for Sustainable Development ().
Maximo Torero, Chief Economist at FAO, said: “The world produces enough food to feed everyone. So it’s unacceptable that 690 million people are undernourished, 2 billion don’t have regular access to sufficient amounts of safe, nutritious food, and 3 billion people cannot afford healthy diets. If rich countries double their aid commitments and help poor countries to prioritize, properly target and scale up cost effective interventions on agricultural R&D, technology, innovation, education, social protection and on trade facilitation, we can end hunger by 2030.”
The call-to-action represents a coming together of two projects – , led by Cornell, IFPRI and IISD, and . Both sets of findings will be presented at an event on 13 October hosted by the German government, where donors are expected to pledge money to the Global Agriculture and Food Security Programme ().
Ceres2030 and FAO-ZEF used different methodologies but arrived at the same conclusion that donors should double their spending. Ceres2030 built a computable to assess the best way to end hunger sustainably, in line with the second UN Sustainable Development Goal.
David Laborde, Senior Research Fellow at IFPRI, said: “We found that if donors double their aid, alongside poorer countries also increasing spending from their own budgets, then by the end of the decade we could end hunger, double the incomes of 545 million small-scale farmers, and limit agricultural emissions in line with the Paris climate agreement.”
Joachim von Braun, Director of ZEF and Chair of the Scientific Group that advises the UN on the upcoming , said: “Our study shows that an additional $39 billion to 50 billion per annum is needed to end hunger by 2030, as envisaged by the second Sustainable Development Goal. To make good on the promise that G-7 countries made in Elmau in 2015 to lift 500 million people out of hunger, requires donors to spend an additional $11 billion to 14 billion per annum, which is about double their current aid spending on food security. This investment must contribute to long-term development and sustainability.”
Ceres2030 also developed a groundbreaking new AI machine-learning tool, described in a paper in Nature Machine Intelligence,which was used by a young, female-led team of over 70 researchers from 23 countries to answer eight research questions covering areas such as water scarcity and employment for the future. The findings were published in a new collection of 8 peer-reviewed journal articles in , which show how governments can best target their spending to end hunger, whilst also increasing the incomes of smallholder farmers and reducing the impact of agriculture on the environment.
Jaron Porciello, Associate Director at Cornell University, said: “We used our new Artificial Intelligence tool to analyse half a million articles from the last 20 years. The tool helped us identify the 10,000 most relevant articles, from which we could then draw valuable conclusions about what works to end hunger. This approach could be replicated to build a scientific evidence base for many of the world’s most complex policy problems. We urge governments to use our findings to ensure their aid spending is as effective as possible.”
The Ceres2030 and FAO-ZEF studies both recommend that donors make interventions that are evidence-based and designed to support each other, including investing in agricultural R&D, supporting social protection programs that provide food or cash to those in aid, and driving inclusion, such as through improving female literacy and providing training for rural youth. Spending should focus on where the need is greatest – primarily sub-Saharan Africa, and also south Asia.
Carin Smaller, Director of Agriculture, Trade and Investment at IISD, said: “This is a call to action. If rich countries double their aid commitments on food security and nutrition, the end of hunger will be within reach. With just 10 years to go to meet the UN Sustainable Development Goals, we need a concerted, coordinated effort – led by evidence and fuelled by adequate funding. Our five organisations have provided donors with the evidence they need to end hunger sustainably, now it’s time to act.”
UN Special Envoy Dr Agnes Kalibata and German Federal Minister for Economic Cooperation and Development Dr Gerd Müller wrote in a foreword to : “The study comes at a critical time. The dramatic consequences of the COVID-19 crisis are exacerbating the suffering of the most vulnerable, especially in the poorest regions of the world. For them, the COVID-19 pandemic is also a hunger pandemic. With this in mind, next year the UN Food Systems Summit will launch bold new actions, solutions and strategies to deliver progress on all 17 Sustainable Development Goals, each of which relies on healthier, more sustainable and more equitable food systems.”
