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Antimicrobial resistance is to health, food security and development. This month, The Conversation’s experts .

These days, we don’t think much about being able to access a course of antibiotics to head off an infection. But that wasn’t always the case – antibiotics have been available for less than a century.

Before that, patients would die of relatively trivial infections that became more serious. Some serious infections, such as those involving the heart valves, were fatal.

Other serious infections, such as , weren’t always fatal. Up to a of people died within a year with the most severe forms, but some people recovered without treatment and the remainder had ongoing chronic infection that slowly ate away at the body over many years.

Once we had antibiotics, the outcomes for these infections were much better.

Life (and death) before antibiotics

You’ve probably heard of Alexander Fleming’s accidental , when fungal spores landed on a plate with bacteria left over a long weekend in 1928.

But the to receive penicillin was an instructive example of the impact of treatment.
In 1941, Constable Albert Alexander had an infected scratch on his face that had become infected.

He was hospitalised but despite various treatments, the infection progressed to involve his head. This required removing one of his eyes.

Howard Florey, the Australian pharmacologist then working in Oxford, was concerned penicillin could be toxic in humans. Therefore, he felt it was only ethical to give this new drug to a patient in a desperate condition.

Constable Alexander was given the available dose of penicillin. Within the first day, his condition had started to improve.

But back then, penicillin was difficult to produce. One way of extending the limited supply was to “recycle” penicillin that was excreted in the patient’s urine. Despite this, supplies ran out by the fifth day of Alexander’s treatment.

Without further treatment, the infection again took hold. Constable Alexander eventually died a month later.

We now face a world where we are potentially running out of antibiotics – not because of difficulties manufacturing them, but because they’re losing their effectiveness.

What do we use antibiotics for?

We currently use antibiotics in humans and animals for a variety of reasons. Antibiotics reduce the duration of illness and the chance of death from infection. They also prevent infections in people who are at high risk, such as patients undergoing surgery and those with weakened immune systems.

But antibiotics aren’t always used appropriately. consistently show a dose or two will adequately prevent infections after surgery, but antibiotics are continued for several days unnecessarily. And sometimes we use the wrong type of antibiotic.

have found 22% of antimicrobial use in hospitals is inappropriate.

In some situations, this is understandable. Infections in different body sites are usually due to different types of bacteria. When the diagnosis isn’t certain, we often on the side of caution by giving broad spectrum antibiotics to make sure we have active treatments for all possible infections, until further information becomes available.

In other situations, there is a degree of inertia. If the patient is improving, doctors tend to simply continue the same treatment, rather than change to more appropriate choice.

In general practice, the issue of diagnostic uncertainty and therapeutic inertia are often magnified. Patients who recover after starting antibiotics don’t usually require tests or come back for review, so there is no easy way of knowing if the antibiotic was actually required.

Antibiotic prescribing can be more complex again if are expecting “a pill for every ill”. While doctors are generally good at educating patients when antibiotics are not likely to work (for example, for viral infections), without confirmatory tests there can always be a lingering doubt in the minds of both doctors and patients. Or sometimes the patient goes elsewhere to find a prescription.

For other infections, resistance can develop if treatments aren’t given for long enough. This is particularly the for tuberculosis, caused by a slow growing bacterium that requires a particularly long course of antibiotics to cure.

As in humans, antibiotics are also used to prevent and treat infections in animals. However, a proportion of antibiotics are used for growth promotion. In Australia, an 60% of antibiotics were used in animals between 2005-2010, despite growth-promotion being phased out.

Why is overuse a problem?

Bacteria become resistant to the effect of antibiotics through natural selection – those that survive exposure to antibiotics are the strains that have a mechanism to evade their effects.

For example, antibiotics are sometimes given to recurrent urinary tract infections, but a consequence, any infection that does tends to be with resistant bacteria.

When resistance to the commonly used first-line antibiotics occurs, we often need to reach deeper into the bag to find other effective treatments.

Some of these last-line antibiotics are those that had been because they had serious side effects or couldn’t be given conveniently as tablets.

New drugs for some bacteria have been developed, but many are much more than older ones.

Treating antibiotics as a valuable resource

The concept of antibiotics as a valuable resource has led to the of “antimicrobial stewardship”, with programs to promote the responsible use of antibiotics. It’s a similar concept to environmental stewardship to prevent climate change and environmental degradation.

Antibiotics are a rare class of medication where treatment of one patient can potentially affect the outcome of other patients, through the transmission of antibiotic resistant bacteria. Therefore, like efforts to combat climate change, antibiotic stewardship relies on changing individual actions to benefit the broader community.

Like climate change, antibiotic resistance is a complex problem when seen in a broader context. Studies have linked resistance to the values and priorities such as corruption and infrastructure, including the availability of electricity and public services. This highlights that there are broader “causes of the causes”, such as public spending on sanitation and health care.

Other have suggested individuals need to be considered within the broader social and institutional influences on prescribing behaviour. Like all human behaviour, antibiotic prescribing is complicated, and factors like what doctors feel is “normal” prescribing, whether junior staff feel they can challenge senior doctors, and even their may be important.

There are also issues with the for developing new antibiotics. When a new antibiotic is first approved for use, the first reaction for prescribers is not to use it, whether to ensure it retains its effectiveness or because it is often very expensive.

However, this doesn’t really the development of new antibiotics, particularly when pharma research and development budgets can easily be diverted to developing drugs for conditions patients take for years, rather than a few days.

The slow moving pandemic of resistance

If we fail to act, we are looking at an almost unthinkable scenario where antibiotics no longer work and we are cast back into the dark ages of medicine
– , former UK Prime Minister

Antibiotic resistance is already a problem. Almost all infectious diseases physicians have had the dreaded call about patients with infections that were essentially untreatable, or where they had to scramble to find supplies of long-forgotten last-line antibiotics.

There are already hospitals in some parts of the world that have had to carefully whether it’s still viable to treat cancers, because of the of infections with antibiotic-resistant bacteria.

A global estimated that in 2019, almost 5 million deaths occurred with an infection involving antibiotic-resistant bacteria. Some 1.3 million would not have occurred if the bacteria were not resistant.

The UK’s 2014 predicted deaths from antimicrobial resistance could rise to 10 million deaths each year, and cost 2-3.5% of global GDP, by 2050 based on trends at that time.

What can we do about it?

There is a lot we can do to prevent antibiotic resistance. We can:

• raise that many infections will get better by themselves, and don’t necessarily need antibiotics

• use the antibiotics we have more appropriately and for as short a time as possible, supported by co-ordinated clinical and , and

• for infections due to resistant bacterial to inform control policies

• reduce the inappropriate use of antibiotics in animals, such as

• cross-transmission of resistant organisms in hospitals and in the community

• prevent infections by other means, such as clean water, , hygiene and

• continue developing new antibiotics and alternatives to antibiotics and ensure the right are in place to encourage a continuous pipeline of new drugs.

Read the other articles in The Conversation’s series on the dangers of antibiotic resistance .

Allen Cheng receives funding from the Australian Government and the ³Ô¹ÏÍøÕ¾ Health and Medical Research Council. He is affiliated with the Centre to Impact Antimicrobial Resistance at Monash University.