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Latest fatty acids News

‘Similar to soap scum’: scientists reveal analysis of Northern Beaches blobs
Why is obesity linked to irregular heart rhythms? Researchers found 1 potential mechanism
New discovery shows oyster blood proteins improve antibiotic effectiveness
EPA INVESTIGATION INTO DEBRIS BALLS ON BEACHES
Association between elevated levels of VEGF-B and impaired kidney function
Galderma Premieres Positive Interim Results Demonstrating the Efficacy of Its Injectable Aesthetics Portfolio in Addressing Facial Volume Loss as a Result of…
Fibre may help protect your gut from overgrowth of harmful bugs – new study
Going for a bushwalk? 3 handy foods to have in your backpack (including muesli bars)
What are macros? An exercise and nutrition scientist explains
Christmas is the perfect time of year to support local seafood
Meldonium: the drug allegedly found in Mykhailo Mudryk’s doping test explained
Disappointingly Slow Growth In SAF Production
DNA Secreted By Tumor Cell Prompts Immune Response
Is TikTok right? Are there health benefits to eating sea moss?
Anti-fatberg Invention Could Help Unclog City Sewers
How Being Overweight Leads To Diabetes
Poor diet impacts military performance and wellbeing
Your ‘skin barrier’ protects your skin and keeps it hydrated – here’s how to look after it
Mysterious Sydney beach blobs: scientists uncover their complex composition
What are you really eating? 1 in 5 seafood products in our study were mislabelled
Academy Fellows Celebrated At 2024 Eureka Prizes
Six ERC Starting Grants Awarded To KI Researchers
Blood fats predict success of dietary weight loss in pre-diabetes management
‘Tadpole water’ might sound gross – but it could be surprisingly good for your health
New funds to Embrace rare genetic disorder research
How the health of your lungs is linked to the bacteria in your gut
The health benefits of seaweed – a bath full of bladderwrack might be just what the doctor ordered
Diabetes and obesity can damage the liver to the point of failure – but few people know their risk of developing liver disease
Mother’s diet during pregnancy can protect her offspring’s heart, study finds
Nobel Laureate and former KI president, Bengt Samuelsson, has passed away
Impact Of Dietary Fiber Varies From Person To Person
PMC Biogenix Announces Expansion and Restructure
Ultra-processed foods: here’s how they may affect the way the immune system functions
Prenatal supplements fall woefully short in providing crucial nutrition during pregnancy – and most women don’t even know it
SAF Production to Triple in 2024 but More Opportunities for Diversification Needed
New report maps efforts to improve adolescent health and well-being
Future Climate Impacts Put Whale Diet At Risk
Engineering mini human hearts to study pregnancy complications and birth defects
Do sharks indulge in unhealthy snacks? The science says yes
Common Type Of Fiber May Trigger Bowel Inflammation
Omega-6 fatty acids could cut risk of bipolar disorder
TikTok users claim freezing bread can make it healthier – here’s what the science actually says
Saturn’s ocean moon Enceladus is able to support life − my research team is working out how to detect extraterrestrial cells there
Could not getting enough sleep increase your risk of type 2 diabetes?
Researchers Investigate the Dietary Impacts of Dairy within the Japanese Population
Dietary fibre critical in managing hypertension, international study finds
If life exists on Jupiter’s moon Europa, scientists might soon be able to detect it
Traditional Japanese diet associated with less brain shrinkage in women compared to western diet, says research