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Latest gastroenterology News | Page 2

Takeda’s COCKPI-T programme calls for applications
Statewide eReferrals to improve access to care
American Gastroenterological Association and American College of Gastroenterology and invest in Oshi Health to accelerate adoption of hybrid digestive health care
Hot flushes, night sweats, brain fog? Here’s what we know about phytoestrogens for menopausal symptoms
Despite last minute change, UnitedHealthcare’s policy for virtually all colonoscopies and endoscopies lays groundwork for delays, disruptions, and denials of life-saving services
Trailblazer for women in gastroenterology, Dr. Barbara H. Jung takes over as AGA president
UHC offers to trade GI prior auth for a poorly defined alternative
Cancers in distant organs alter liver function
ACG and AGA Guideline on Chronic Constipation Management is First to Recommend Supplements Magnesium Oxide and Senna as Evidence-Based Treatments
SAiGENCI recruit recognised with prestigious award
Sleep disorder risk for IBD patients
Time is running out: patients, physicians brace for anticipated delays, denials by UnitedHealthcare for endoscopies starting June 1
Time is running out: patients, physicians brace for anticipated delays, denials by UnitedHealthcare for endoscopies starting June 1
Making sure your movie snack isn’t box office bust
The AGA Research Foundation awards $2.66 million in research funding
Patients with IBD at higher risk of lymphoma
American Gastroenterological Association invests in unsedated transnasal endoscopy medical device company, EvoEndo®
AGA expands workforce and research diversity work with NIH grant
Fireys set to hit streets for Good Friday Appeal
Gut to be good for you: FODMAP cookbook will improve millions of lives
World-leading Monash team produces its first FODMAP cookbook
Survey highlights growing need for psychosocial support in IBD care amid high rates of anxiety and depression
Lone star tick bites may be to blame for unexplained digestive problems
Top talent to boost cancer research
Study identifies human genes enabling SARS-CoV-2 infection
New AGA guideline recommends blood and stool tests for monitoring ulcerative colitis
American Gastroenterological Association announces 2023 Recognition Awards recipients
New WHO study: Making diagnosis of hepatitis C more accessible and closer to the community using point-of-care HCV viral load assays
Curcumin, oxygen chambers and Apple watches: future of IBD care
New Mater service backs up regional healthcare frontline
Support for home cancer testing
Comment from AGA: FDA actions on fecal microbiota therapy
Avoid reflux after meals this holiday season
Holiday ingredient substitutions
Baylor Medicine Receives Gold+, Gold and Silver Recognitions from American Heart Association
Ashurst advises Altair Capital on its significant minority stake investment into specialist healthcare service provider Beyond
Update on MESSINA Phase III trial for Fasenra in eosinophilic esophagitis
First medical guideline recommends new prescription medications for weight loss, ranks most effective drugs
Multi-GI Society Task Force Releases Path to Environmentally Sustainable GI Practice
Historic data released on physician views on race, ethnicity and diversity in gastroenterology
Fungal association with tumors may predict worse outcomes
Dodging death: Surprise discovery redirects efforts for treatment of liver disease
Tezspire approved in Japan for treatment of severe asthma
Tezspire approved in EU for treatment of severe asthma
Fast Five with Dee Tomic
New survey finds forty percent of Americans’ daily lives are disrupted by digestive troubles
AGA denounces court ruling that could reverse gains in CRC prevention
Cells help immune system tolerate friendly gut bacteria