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Latest Seafood New Zealand News | Page 3

$20m deal for New Zealand seafood secured with signed EU
Opinion: Hauraki Gulf is not just ‘big blue backyard’
New analysis lends weight to seafood’s light carbon footprint
Record Export Revenue for Seafood
Opinion: On Changing Tides – Why Fishing Welcomes an AI Future
New Minister gives first speech at Federation Conference
Scientists differ over carbon and trawling
Reduced New Zealand seabird catch results presented to international forum
Sustainability Awards Finalists announced
Air of optimism
UK-NZ Free Trade Agreement comes into force
2023 Seafood Sustainability Awards: Entries open
Cyclone Gabrielle – Assistance
Fishing for perfect protein
Seafood New Zealand Statement on Passing of John Connelly
Aotearoa’s seaweed sector is ready to boom
Young talent recognised at conference 17 September
Innovation award goes to trail blazer 17 September
Kiwi technology safeguarding fish stocks offers global opportunity
Innovation award goes to trail blazer
Young talent recognised at conference
New tech focus of conference
EU-NZ FTA: $20m win for NZ seafood
Details needed on cameras on vessels announcement
Chatham Island Food Co wins supreme honour
Pregnant women now able to eat more fish species – research
Industry focuses on recruitment
China export game – how NZ’s largest market held up in 2020
Sands Fish and Chip shop
Banning NZ seafood exports to US – how is Sea Shepherd doing?
Wider oceans policy adopted by ³Ô¹ÏÍøÕ¾ as well
Oceans and Fisheries – what new portfolio offers industry
Plastics – part of problem and one we must solve
Saving our oceans – why answer is not locking 30 percent up
A feed of donated fish in a time of need
Travel advice for Ms Ardern and Ms Collins
Why every signpost is pointing to algae
Immigration decision a lifeline for fishing companies
You want debate? Let’s make it informed
How food from sea has limitless potential – with caveats
Foreign worker crisis needs a private and collaborative solution
Allan “Smiley” Mackay
Godfrey Wilson shipbroker
Seafood industry celebrated at Seafood Sustainability Awards
A goodbye to Peter Stevens – a guest column by his mate, Daryl Sykes
Focus on primary industry job growth welcomed by seafood industry
Bad behaviour brings us all down
Bright blue future – strangled in red tape